Category: Regional & Ethnic


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showing 1-11 of 11

New Menus from Simca's Cuisine

By: Beck, Simone, and Michael James

Price: $8.00

Publisher: New York, Harcourt, Brace Jovanovich: 1979

Edition: 2nd Printing

Seller ID: 01049114


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The De'Medici Kitchen

By: De'Medici, Lorenza

Price: $10.00

Publisher: San Francisco, CollinsPublishersSanFrancisco: 1992

Edition: BCE

Seller ID: 01049676


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The Feast of Santa Fe: Cooking of the American Southwest

By: Dent, Huntley

Price: $9.00

Publisher: New York, Simon & Schuster: 1985

Seller ID: 01042867


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New Orleans Cooking: Regional and Ethnic

By: Ferguson, Judith

Price: $6.00

Publisher: New York, Crescent Books: 1993

Edition: 1st Printing

Seller ID: 01042700


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New Orleans Cooking: Regional and Ethnic

By: Ferguson, Judith

Price: $6.00

Publisher: New York, Crescent Books: 1993

Edition: 1st Printing

Seller ID: 01042701


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At Home with the French Classics

By: Grausman, Richard

Price: $9.00

Publisher: New York, Workman Publishing Co.: 1988

Edition: 1st Printing

Seller ID: 01049024


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Cucina Rustica: Simple, Irresistible Recipes in the Rustic Italian Style

By: La Place, Viana, and Evan Kleiman

Price: $15.00

Publisher: New York, William Morrow & Co.: 1990

Edition: BCE

Seller ID: 01048777


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Home Cookin' with Dave's Mom

By: Letterman, Dorothy, with Jess Cagle

Price: $8.00

Publisher: New York, Pocket Books: 1996

Edition: 1st Printing

Seller ID: 01042704


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Bon App├ętit Country Cooking

By: Maisner, Heather, ed.

Price: $9.00

Publisher: Los Angeles, The Knapp Press: 1978

Seller ID: 01049154


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Creative Caribbean Cooking and Menus

By: Miller, Elsa, and Leonard "Sonny" Henry

Price: $20.00

Publisher: Kingston, Kingston Publishers Ltd.: 1995

Edition: 5th Printing

Seller ID: 01042864


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The Frugal Gourmet Cooks Italian: Recipes from the New and Old Worlds, Simplified for the American Kitchen

By: Smith, Jeff

Price: $10.00

Publisher: New York, William Morrow & Co.: 1993

Edition: 2nd Printing

Seller ID: 01049015


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